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Been looking for old pics of dead shit but found this first.
The thing holding that project back is they don't title them things or didn't when it was new.
To be legal it needs a title if I put an engine on it.
Looks like fun ending with a gw scowling at me writing tickets.

I could eliminate all living things in the Amite River swamp with that stealth water vessel.

Anotherone wrote:I could eliminate all living things in the Amite River swamp with that stealth water vessel.

I know a few places where it'd be handy as heck to use it like a layout boat.
I forget what it's called but certain wmas let you leave a boat out like that with decoys in it.
I know a couple spots where that'd be worth doing.
Lock it to a tree with a cable.

Walked into the garage to snap a pic of my yak, it has become a storage facility. This pic reminds me, I should chunk that decoy bag and boil crawfish.

Anotherone wrote:Walked into the garage to snap a pic of my yak, it has become a storage facility. This pic reminds me, I should chunk that decoy bag and boil crawfish.

Now that is what I've been jonesing for.
Jonesing in jonesboro...
They never did reopen delta crawfish yet I think.

Damn I guess they finally got some crawdads.


Could one of you coonasses explain why they had no crayfish in January.

Most of our lakes have them especially the ones that have rocks in them. Not sure if they would taste the same up here or if they would be muddy tasting. Have tossed the idea around to try them but I’m thinking it would be best just to go down south and have Stalekracker cook me some.

PorkChop wrote:Most of our lakes have them especially the ones that have rocks in them. Not sure if they would taste the same up here or if they would be muddy tasting. Have tossed the idea around to try them but I’m thinking it would be best just to go down south and have Stalekracker cook me some.

It's spicy as hell. I might be eating em wrong but when you suck the guts out is good and that's where all the spice is...I think.
I like the tails and after a while quit the gut sucking because I'm sweating bad.
You kind of need ice cold beer to go with it.
If you get in too deep on the spice a pickle will cure it.
I love the stuff..sounds gross but damn it's good.
It was 80 dollars for ten pounds of crawdads and fixins.
Whatever you do do not look inside the carapace b4 you suck the guts out it's pretty gross

I don’t mind spicy unless it tears my ass out the next day.

PorkChop wrote:I don’t mind spicy unless it tears my ass out the next day.

Yeah that's not so bad.
Crawfish are really good I might have painted a bad picture.
When you see the bright red color you can't help but OH YEAH