Beer Suggestions

[BrewGUN]

Sometimes ya just gotta church it up a lil bit!

[one2many]

Best beers
Anchor steam
Double diamond
Sierra Nevada
Guiness
Samuel smiths oatmeal stout
I loved all of jacks beers, crut you ever mix manitou and sleeping bear?

i do enjoy Anchor beers,Fritz is a way cool old dude.

[Mornin Beef]

Blue mongoose tit snapper wheat

[BrewGUN]

Best beers
Anchor steam
Double diamond
Sierra Nevada
Guiness
Samuel smiths oatmeal stout
I loved all of jacks beers, crut you ever mix manitou and sleeping bear?

i do enjoy Anchor beers,Fritz is a way cool old dude.

just FYI...He sold it three years ago

[one2many]

Best beers
Anchor steam
Double diamond
Sierra Nevada
Guiness
Samuel smiths oatmeal stout
I loved all of jacks beers, crut you ever mix manitou and sleeping bear?

i do enjoy Anchor beers,Fritz is a way cool old dude.

just FYI...He sold it three years ago

just a FYI i know him personally. he is from about 45 minutes away from where i am from.
he started the craft beer industry imo
and still is C.O.B. of the maytag farms makers of one of the worlds best blue cheeses

[Mornin Beef]

Hot Scapegoat Plunger wheat

[assateague]

Four-Knuckles-Deep Porter.

[BrewGUN]

Best beers
Anchor steam
Double diamond
Sierra Nevada
Guiness
Samuel smiths oatmeal stout
I loved all of jacks beers, crut you ever mix manitou and sleeping bear?

i do enjoy Anchor beers,Fritz is a way cool old dude.

just FYI...He sold it three years ago

just a FYI i know him personally. he is from about 45 minutes away from where i am from.
he started the craft beer industry imo
and still is C.O.B. of the maytag farms makers of one of the worlds best blue cheeses

Everything that ive heard about him is hes a great guy. Between him and Ken grossman of sierra nevade, they led the way for a lot of breweries and craft beer.

[Bulldog0156]

Ya'll ever try any of that 3 penis wine?

[Mornin Beef]

Ya'll ever try any of that 3 penis wine?

No, Wrong Forum Cowgirl

[Mornin Beef]

Whale Pumpkin Pilsner is nice in Vancouver when your nursing a bloody lip out of no where

[Bootlipkiller]

Natural light. (Boom)!!!!!!

[Bulldog0156]

I really thought the 3 penis wine would be a hit here.

[GadwallGetter530]

I really thought the 3 penis wine would be a hit here.

I'm a fan of The LEAGUE to my friend. Fuck those guys if they don't get it. TACOS funny as hell

[teb]

Stone Brewing Co.
RuinTen IPA

[Bulldog0156]

I really thought the 3 penis wine would be a hit here.

I'm a fan of The LEAGUE to my friend. Fuck those guys if they don't get it. TACOS funny as hell

I fuckin knew you or boot would get it!

[GadwallGetter530]

Boot?! Na, Boots not funny.

[Bootlipkiller]

Boot?! Na, Boots not funny.

Ouch!

[GadwallGetter530]

Boot?! Na, Boots not funny.

Ouch!

[QH's Paw]

Widmer Hefe Weizen with a lemon wedge.

@TK, if you're going to suggest a german beer, like Pilsner Urquell, at least suggest a german beer the Germans would drink, like Wachsteiner.

Widmer makes tasty beer, but no matter whos hefe, I can only drink them cold. When it starts warming up the banana/clove gets to be too much for my taste.

I lived in Germany for 3 years, I know what beer is supposed to taste like.
Truth be told, the Widmer Hefe Weizen would be classified just Weizen in Germany. True Hefe Weizen has yeast settling in the bottom and is cloudy as all hell.
I'd kinda like to see some Doppel Bock or Trittle Bock, just to see if I can still drink the real stuff. Even when I lived there, it was extremely hard to find a brewery that had trittle bock.
I've heard Sam Adams brewed a triple Bock for a short time but, it was probably too strong for the American market.
I never really cared for American style beer but, when I lived in Germany, I drank every day I lived there except the last month.

[BrewGUN]

Widmer Hefe Weizen with a lemon wedge.

@TK, if you're going to suggest a german beer, like Pilsner Urquell, at least suggest a german beer the Germans would drink, like Wachsteiner.

Widmer makes tasty beer, but no matter whos hefe, I can only drink them cold. When it starts warming up the banana/clove gets to be too much for my taste.

I lived in Germany for 3 years, I know what beer is supposed to taste like.
Truth be told, the Widmer Hefe Weizen would be classified just Weizen in Germany. True Hefe Weizen has yeast settling in the bottom and is cloudy as all hell.
I'd kinda like to see some Doppel Bock or Trittle Bock, just to see if I can still drink the real stuff. Even when I lived there, it was extremely hard to find a brewery that had trittle bock.
I've heard Sam Adams brewed a triple Bock for a short time but, it was probably too strong for the American market.
I never really cared for American style beer but, when I lived in Germany, I drank every day I lived there except the last month.

When a bar gets a keg of hefe in, they are supposed to store it upside down, so when they serve it they flip it back over unsettling all the yeast thats dropped out.
Theres a few places still make doppelbocks, thats about as far as they go. We make one from time to time made with cinnamon, its called Cinnabilly, pretty tasty, but for me its more of a late fall/winter beer. Sam Adams does/did make one, but it was in theyre super limited lineup. ABV in todays US craft beer market can get as extreme as they want. Everything from 3% session beers, to 16-20% Russian imperial stouts or Old ales. Kuhnhenn Brewing co in Warren MI is notorious for making big beers. Ive gotten tuned up with them at many of festivals, crazy bastards.

[MuddyWaterWarlock]

Roll in flour/cajun seasoning/pepper/red pepper and fry to a golden brown. Serve with potatoes au gratin and a tall glass of unsweetened ice tea