The what's for dinner thread!

by **Feelin' Fowl** » Sun Jul 13, 2014 9:28 am

assateague wrote:
gila-river wrote:Fuck you guys and your fresh not shipped from Mexico or farm raised seafood

These were out of the bay for at least 30 minutes before they were put in the steamer.

Crab omelettes with hollandaise sauce for breakfast. Eggs shipped in from the backyard.

That sounds awesome!

by **assateague** » Sun Jul 13, 2014 9:44 am

Forgot the pic.

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by **DeadEye_Dan** » Sun Jul 13, 2014 10:35 am

You may go fuck yourself

by **Bootlipkiller** » Sun Jul 13, 2014 10:39 am

Yep, what Dan said

by **Flightstopper** » Sun Jul 13, 2014 10:41 am

With a spicy crab claw.

by **Weston81** » Sun Jul 13, 2014 10:41 am

assateague wrote:Forgot the pic.

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My God that looks good!

by **FlintRiverFowler** » Sun Jul 13, 2014 6:49 pm

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NY strip is a shitty cut of meat but it was on sale.

by **assateague** » Sun Jul 13, 2014 6:51 pm

So only $10 a pound?

I need to go shoot some deers.

by **DeadEye_Dan** » Sun Jul 13, 2014 6:56 pm

How is a strip a shitty cut of meat???

I'd eat a strip over a ribeye any day of the week.

by **assateague** » Sun Jul 13, 2014 6:58 pm

You're crazy.

by **3legged_lab** » Sun Jul 13, 2014 7:00 pm

Strip is one of my favorites

by **QH's Paw** » Sun Jul 13, 2014 7:08 pm

Yep, strip with good marbling of fat is the shit.

by **DeadEye_Dan** » Sun Jul 13, 2014 7:32 pm

Sorry. That gigantic blob of fat turns my gut. Like eating snot.

by **assateague** » Sun Jul 13, 2014 7:37 pm

You probably hate prime rib, too. Communist.

by **Feelin' Fowl** » Sun Jul 13, 2014 7:37 pm

3legged_lab wrote:Strip is one of my favorites

x2

by **DeadEye_Dan** » Sun Jul 13, 2014 7:41 pm

Didn't say I hated it, but I'd not choose it over a strip/t-bone/porterhouse.
I guess if we were talking about a choice between sirloin/ribeye, I might choose ribeye.

Maybe.

by **Flightstopper** » Sun Jul 13, 2014 7:43 pm

DeadEye_Dan wrote:How is a strip a shitty cut of meat???

I'd eat a strip over a ribeye any day of the week.

Troof!

by **FlintRiverFowler** » Sun Jul 13, 2014 8:11 pm

DeadEye_Dan wrote:How is a strip a shitty cut of meat???

I'd eat a strip over a ribeye any day of the week.

Not enough marbling.

by **DeadEye_Dan** » Sun Jul 13, 2014 9:12 pm

FlintRiverFowler wrote:
DeadEye_Dan wrote:How is a strip a shitty cut of meat???

I'd eat a strip over a ribeye any day of the week.

Not enough marbling.

Any cut can be marbled.
Marbling is a function of grade...prime, choice, select.

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by **DeadEye_Dan** » Sun Jul 13, 2014 9:16 pm

Sometimes, it's also a function of breed - ie. Waygu.

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by **3legged_lab** » Sun Jul 13, 2014 9:35 pm

DeadEye_Dan wrote:Sometimes, it's also a function of breed - ie. Waygu.

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Haha bet those ones arent $12.99/#

by **clampdaddy** » Sun Jul 13, 2014 9:47 pm

DeadEye_Dan wrote:Sometimes, it's also a function of breed - ie. Waygu.

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Shit. Now the cows have rice breast too.

by **Goldfish** » Mon Jul 14, 2014 2:43 am

clampdaddy wrote:
DeadEye_Dan wrote:Sometimes, it's also a function of breed - ie. Waygu.

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Shit. Now the cows have rice breast too.

Hahaha

by **FlintRiverFowler** » Mon Jul 14, 2014 6:55 am

DeadEye_Dan wrote:Sometimes, it's also a function of breed - ie. Waygu.

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Still sucked and usually do. I didn't change anything From my normal steak Cooking recipe I cook a damn good steak too. They tasted like milk. It was fuckin sick.

by **DeadEye_Dan** » Mon Jul 14, 2014 7:01 am

by **FlintRiverFowler** » Mon Jul 14, 2014 7:54 am

DeadEye_Dan wrote:Sometimes, it's also a function of breed - ie. Waygu.

ImageUploadedByTapatalk1405304211.455222.jpg

Still sucked and usually do. I didn't change anything From my normal steak Cooking recipe I cook a damn good steak too. They tasted like milk. It was fuckin sick.

by **DeadEye_Dan** » Mon Jul 14, 2014 8:02 am

by **jarbo03** » Tue Jul 15, 2014 12:40 pm

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by **assateague** » Tue Jul 15, 2014 1:00 pm

Must be one of those Kansas mennonite burger joints.

by **jarbo03** » Tue Jul 15, 2014 1:10 pm

Based out of Nebraska, based on a bierock, which is czech. First time eating there, I been fucking up, it was badass.