Let’s Eat

Place for general and off topic Waterfowl talk.

Let’s Eat

Postby PorkChop » Mon Jun 27, 2022 7:43 pm

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Re: Let’s Eat

Postby plainsman » Mon Jun 27, 2022 7:45 pm

Looks good!! :beer:
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Re: Let’s Eat

Postby Duck Engr » Mon Jun 27, 2022 8:35 pm

Yeah buddy! Is that butter between the pepper and bacon?
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Re: Let’s Eat

Postby PorkChop » Mon Jun 27, 2022 9:05 pm

Pineapple but may have to try a big chunk of butter next time
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Re: Let’s Eat

Postby Deltaman » Tue Jun 28, 2022 9:26 am

Good Eats :thumbsup:
"It ain't what you don't know that gets you in trouble. It's what you know for sure, that just ain't so"
Mark Twain
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Re: Let’s Eat

Postby Ricky Spanish » Tue Jun 28, 2022 11:33 am

PorkChop wrote:Pineapple but may have to try a big chunk of butter next time
I was wondering what the yellow stuff was too.
Sweet heat. Brilliant. Anything is better with bacon.
I thought it was cheese. 8-)
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Re: Let’s Eat

Postby PorkChop » Tue Jun 28, 2022 4:53 pm

They were good! We don’t typically eat our Canada legs like that. Usually boil them down and pull them apart for barbecue sandwiches. There’s so much meat on them I hate to toss them.

Now duck legs and Snowgoose legs we grill or bake as they are much easier to eat. Kids absolutely love them and if enough aren’t made there will be a riot.
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