WaterfowlForum.Net

Posted: **Mon Dec 31, 2012 9:27 am**

What y'all eatin today.
I'm doing corned beef hash that we're taking over to a friends house for brunch then prepping food for tnights smorgasbord.
Homemade CBH...

Posted: **Mon Dec 31, 2012 11:00 am**

Looks good but you need to add some beets to that!

Posted: **Mon Dec 31, 2012 2:01 pm**

I make tamales. I suppose it's just the Mexican version of corned beef and cabbage. But I like tamales better. Could be because I'm Mexican.

Posted: **Mon Dec 31, 2012 2:59 pm**

assateague wrote:I make tamales. I suppose it's just the Mexican version of corned beef and cabbage. But I like tamales better. Could be because I'm Mexican.

Tamales are awesome. Fact: Only Mexicans can make tamales worth eating.

Posted: **Mon Dec 31, 2012 3:37 pm**

And out of them, only tremendously fat Mexican women can make the best.

Posted: **Mon Dec 31, 2012 3:57 pm**

assateague wrote:And out of them, only tremendously fat Mexican women can make the best.

My cousin to a tee.

Posted: **Mon Dec 31, 2012 5:25 pm**

Ham. Collard greens. Black eyed peas. And corn bread. Same thing every year.

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Posted: **Mon Dec 31, 2012 6:24 pm**

Just went to the butcher shop and got some boneless Korean ribs.

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Posted: **Mon Dec 31, 2012 11:03 pm**

3legged_lab wrote:Just went to the butcher shop and got some boneless Korean ribs.

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How many Koreans to make a meal for 2?

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Posted: **Mon Dec 31, 2012 11:14 pm**

Eric Haynes wrote:
3legged_lab wrote:Just went to the butcher shop and got some boneless Korean ribs.

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How many Koreans to make a meal for 2?

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At least 3 or 4, they're little. All that matters is that they were really good.

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Posted: **Mon Dec 31, 2012 11:25 pm**

3legged_lab wrote:Just went to the butcher shop and got some boneless Korean ribs.

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Are those the kind with the sideways pussy?

Posted: **Mon Dec 31, 2012 11:32 pm**

assateague wrote:
3legged_lab wrote:Just went to the butcher shop and got some boneless Korean ribs.

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Are those the kind with the sideways pussy?

LMFAO

I still don't know. The wife won't let me have a sleep over.

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Posted: **Mon Dec 31, 2012 11:52 pm**

3legged_lab wrote:
Eric Haynes wrote:
3legged_lab wrote:Just went to the butcher shop and got some boneless Korean ribs.

sent from my Samsung Galaxy S III using tapatalk 2

How many Koreans to make a meal for 2?

Sent from my H866C using Tapatalk 2

At least 3 or 4, they're little. All that matters is that they were really good.

sent from my Samsung Galaxy S III using tapatalk 2

Num num num num

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