Easy Pulled Pork
Posted: Thu Feb 20, 2014 2:02 am
This is a staple during the colder months at the FF household. Way to easy, and it's good.
Get a pork shoulder. Bone in is fine, but I prefer boneless for this. I typically get a 3.5-4# shoulder
Place it in a crock pot
Cover with soda. I use Root Beer.
Cook on low for 9-10 hours. The pork with have the flavor and aroma of the Root Beer (until masked by sauce).
It will fall apart on its own when you take it out, and unlike smoking a shoulder or butt, it's nearly impossible to mess it up.
You can put the meat back in the crock pot (sans soda this time) and add sauce if you choose.
I just add sauce and cole slaw to a samich.
Throw it in on your way to work, and you've got dinner when you get home. Easy peasy...
Get a pork shoulder. Bone in is fine, but I prefer boneless for this. I typically get a 3.5-4# shoulder
Place it in a crock pot
Cover with soda. I use Root Beer.
Cook on low for 9-10 hours. The pork with have the flavor and aroma of the Root Beer (until masked by sauce).
It will fall apart on its own when you take it out, and unlike smoking a shoulder or butt, it's nearly impossible to mess it up.
You can put the meat back in the crock pot (sans soda this time) and add sauce if you choose.
I just add sauce and cole slaw to a samich.
Throw it in on your way to work, and you've got dinner when you get home. Easy peasy...