Old cookbooks

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Old cookbooks

Postby Anotherone » Sat Apr 15, 2023 10:40 am

Found this gem in “The Louisiana Plantation Cookbook.”
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Re: Old cookbooks

Postby Ricky Spanish » Sat Apr 15, 2023 2:02 pm

We've got a couple old ones and a couple that are jokes. Eventually I'll run into one of the joke ones and return.

It ain't a cookbook but is old stuff old hillbilly people said.
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High on the hog is living rich. :lol:
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Foxfire. Cool books
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Re: Old cookbooks

Postby Ricky Spanish » Sat Apr 15, 2023 2:08 pm

Sometimes you don't know what you have until you look for old cookbooks.

Wild America?
Score.
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Re: Old cookbooks

Postby Ricky Spanish » Sat Apr 15, 2023 2:15 pm

Anotherone wrote:Found this gem in “The Louisiana Plantation Cookbook.”

Excuse me?
It says use lard right away then later "no ham fat".
?!?!.
Uhhh..ok :clap:
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Re: Old cookbooks

Postby Anotherone » Sun Apr 16, 2023 8:39 am

You caught that too! It’s a Caucasian written but stolen from slave cooks kind of cookbook. I’m sure it’s racism at its finest, but does have some interesting recipes. That New Orleans gumbo doesn’t list Andouille sausage? Maybe sausage stuffing wasn’t popular before the Civil War? Just use ham, it’s smoky enough.
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Re: Old cookbooks

Postby Ricky Spanish » Sun Apr 16, 2023 10:36 am

Anotherone wrote:You caught that too! It’s a Caucasian written but stolen from slave cooks kind of cookbook. I’m sure it’s racism at its finest, but does have some interesting recipes. That New Orleans gumbo doesn’t list Andouille sausage? Maybe sausage stuffing wasn’t popular before the Civil War? Just use ham, it’s smoky enough.

You'd like reading old man and the boy.
It's written kind of in a different sort of anglish
like the recipe
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